New year, new YouTube channel. One of our favorite food bloggers, Rachel Khoo, launched hers today under the user name rachelkhooks. Of course, there aren’t many videos yet, but in the introductory tidbit above, Khoo tells viewers (she already has over 2,500 subscribers!) what to expect: “delicious delights, vegetarian dishes, quick fixes, French patisserie,” and other requests she solicited from her ample following last year. We can’t wait to see what Khoo cooks up; we’re hoping for a visual guide to making Red Wine Roast Chicken and Carrot Tarte Tatin from her cookbook, My Little French Kitchen.
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